Prep cook

• Good hygiene habits and attention to detail
• Previous kitchen experience is desirable, but not required — training will be provided
• Good understanding of the English language
• Strong work ethic, punctuality, and ability to work as part of a team

• Preparing ingredients and dishes for daily service
• Ensuring proper storage and rotation of produce
• Assisting with ordering and receiving supplies
• Maintaining high standards of hygiene and cleanliness in the work area

• 5–7 hours per day, 6 days a week

(Monday morning shift, Tuesday-Saturday evening shift, Sunday off)

• Salary: 500 RSD per hour
• Friendly and supportive work environment with opportunities to grow your skills